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Chocolate is high in antiinflammatories and antioxidants that may help prevent cancer and cardiovascular disease, and maintain cognitive function.

This week’s recipe for David Shamah’s Jumbles is sure to please all the chocolate nuts you know and love. It was sent to CCSA as part of a series of emails from our resident chef, Dr. Linda Doody. She began sharing her extensive collection of favorite recipes and testing of new recipes with friends, family, and the CCSA team as a means of maintaining connections during the COVID-19 pandemic and it has since become a company tradition.

“Chocolate was my only love, and it never betrayed me.”

– Audrey Hepburn

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